Thank you to everyone who ventured out in the bitter cold yesterday to attend my book signing and tasting! It was a great turnout. I decided to make the “Where’s the beef? Chili (pg. 48), the Tempeh “Reuben” Sandwich (pg. … Continue reading →
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I was watching the evening news tonight and saw a report on a product that will be available this spring. It is called the Hapifork. This computerized fork vibrates when one eats too quickly (taking additional bites prior to 20 … Continue reading →
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The Times-News in Twin Falls did a nice article on “ME” featuring my new cookbook! Check it out HERE:
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