Jill Skeem

Certified Macrobiotic Health Counselor, Educator and Vegan Chef.

Mediterranean Pasta Salad

When I go to a picnic, I am SO tired of the same ol’ pasta salad. So I decided to take it up a notch with my Mediterranean pasta salad. You can use any shaped pasta you prefer and if you use whole-grain pasta, you will add more fiber to this dish. Ingredients: 1 16...

Roasted Vegetables

Roasting vegetables brings out their carbohydrates so they are sweet and delicious! The richness of the oil makes them very satisfying and a perfect choice for a Thanksgiving side dish. The best part is you can roast any vegetable you like. Just make sure they are cut...

Mashed Potatoes with Caramelized Onions

These are so delicious, NO ONE will know there is no butter, cream or milk in these potatoes! Ingredients: 2 pounds, Yukon Gold potatoes – washed and diced (skins on if they are organic, otherwise peel them) 1 cup, onions- sliced in half moons olive oil sea salt black...

Sweet Potatoes (Yams) with Apples & Apricots

I used to love the traditional marshmallow and sweet potato dish. But instead of marshmallows, why not maple-coated pecans! Meet my new favorite Thanksgiving sweet potato dish. Hopefully, this will be yours too! Serves 4-6 Ingredients: 2 lbs. garnet yams, peeled &...

Where’s the beef?

One bite… and the answer is “Who cares!” Jill has taken the most popular COMFORT FOODS and made them deliciously vegan.

Cookbook

(1 customer review)

$18.00

Gift Wrapping


Comfort Food Gets a Vegan Makeover, is a hard cover, flat-lay cookbook featuring a delicious collection of plant-based recipes that are sure to satisfy your cravings for comfort food. From creamy corn chowder to hearty chili and savory shepherds pie, this cookbook has something for everyone.

Jill Skeem’s recipes are so easy to follow and simple to make, using readily-available ingredients, so you can enjoy your favorite comfort foods without spending hours in the kitchen.

Get your copy of “Comfort Food Gets a Vegan Makeover” today and start enjoying delicious, plant-based comfort food recipes that will have you coming back for more!

Vegan Comfort Food Recipes

Ginger Butternut Squash Soup

Ginger Butternut Squash Soup

Nothing says fall like a delicious squash soup. Sometimes a squash is so sweet, it tastes like candy! Serves 4 Ingredients: 4 cups butternut squash, peeled & cubed 1 cup onion, diced 2-3 cups water sea salt 1 Tbsp. ginger juice, freshly grated Method: 1. Place...

Cherry Crumble

Cherry Crumble

This is a great dessert for anyone. You can use apples, peaches or blueberries fresh or frozen. Brown Rice Syrup is available in your grocery store and is made from a complex carbohydrate. Ingredients: Serves 4-6 4 cups cherries, pitted 2 Tbsps. kuzu or natural...

Ginger Butternut Squash Soup

Ginger Butternut Squash Soup

Nothing says fall like a delicious squash soup. Sometimes a squash is so sweet, it tastes like candy! Serves 4 Ingredients: 4 cups butternut squash, peeled & cubed 1 cup onion, diced 2-3 cups water sea salt 1 Tbsp. ginger juice, freshly grated Method: 1. Place...

Cherry Crumble

Cherry Crumble

This is a great dessert for anyone. You can use apples, peaches or blueberries fresh or frozen. Brown Rice Syrup is available in your grocery store and is made from a complex carbohydrate. Ingredients: Serves 4-6 4 cups cherries, pitted 2 Tbsps. kuzu or natural...

Seasonal Fruit Almond Tart

Seasonal Fruit Almond Tart

This recipe can be a bit time consuming, but it is worth it. If you have guests that are gluten free, use this crust recipe because it's made with almond and walnut flours and is delicious! You can put anything into the crust. If you can't find berries, you can...

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