Jill Skeem
Certified Macrobiotic Health Counselor, Educator and Vegan Chef.
Where’s the beef?
One bite… and the answer is “Who cares!” Jill has taken the most popular COMFORT FOODS and made them deliciously vegan.
Cookbook
$18.00
Comfort Food Gets a Vegan Makeover, is a hard cover, flat-lay cookbook featuring a delicious collection of plant-based recipes that are sure to satisfy your cravings for comfort food. From creamy corn chowder to hearty chili and savory shepherds pie, this cookbook has something for everyone.
Jill Skeem’s recipes are so easy to follow and simple to make, using readily-available ingredients, so you can enjoy your favorite comfort foods without spending hours in the kitchen.
Get your copy of “Comfort Food Gets a Vegan Makeover” today and start enjoying delicious, plant-based comfort food recipes that will have you coming back for more!
Vegan Comfort Food Recipes
Healthy Coleslaw Recipe
Nothing complements a hot dog or burger better than coleslaw. Coleslaw should be light and refreshing, but traditional coleslaw recipes are anything but, as they are laden with mayonnaise and/or sour cream. In this recipe, I use a product called Vegenaise, which is...
Roasted Vegetables
Roasting vegetables brings out their carbohydrates so they are sweet and delicious! The richness of the oil makes them very satisfying and a perfect choice for a Thanksgiving side dish. The best part is you can roast any vegetable you like. Just make sure they are...
Sauteed Green Beans with Mushrooms & Shallots
Instead of the traditional green bean casserole, I thought I would give you a recipe that is much healthier and can be served to Vegans & Vegetarians at your Thanksgiving dinner this year. It is delicious. Ingredients: 1 pound green beans, stems trimmed and...
Healthy Coleslaw Recipe
Nothing complements a hot dog or burger better than coleslaw. Coleslaw should be light and refreshing, but traditional coleslaw recipes are anything but, as they are laden with mayonnaise and/or sour cream. In this recipe, I use a product called Vegenaise, which is...
Cranberry Sauce
I grew up on the canned jellied cranberry sauce where the ridges from the can were still imprinted on the slices. But I loved it because I didn't know any better. Well, I came up with a delicious cranberry sauce that is SO easy and yummy you will even want to use...